Mary's Gourmet Project at a Glance

Mary has enjoyed making/eating 21 recipes so far! (Back to all recipes)

Frequent fellow chefs/dining companions

Alex, Allan, Ana, Angelica, Anita, Ann E, Ayelet, Beth, Brad, Brian, Charles, Chris, Chuck, Clara, Corbett, Cornelia, Craig, Daniel L, Dave, Deniz, Emilee, Glen, Grace, Gunther, Helen, Jacob, Jenny, Jeremy, Jessie, Jim, John, Karen H, Kent, Kitty, Lauren K, Marc, Marco, Mary, Matt, Matty, Michael L, Mike, Mike M, Muriel, Paul, Paul K, Peter, Richard, Ricky, Ronen, Sam, Shihchi, Spencer, Sue, Teresa, Teri (my mom), Terry (my dad), Tim, Tricia, Veronique, Vigleik, Vladimir, Wes
A+
0
A
3
A-
5
B+
3
B
7
B-
2
C+
0
C
0
C-
1
D+
0
D
0
D-
0
F
0
Date
Recipe
Page
Rating
Apr 24, 2011 Garlic and Rosemary Jelly
Dining Companions: Matty, Helen, Charles, Clara, Emilee, Brian, Sam, Georgina, Bob M, Teri (my mom), Terry (my dad), Corbett, Mary, Allison, Kendra, Jubin, Watson and Mark W
915 C-
Apr 24, 2011 Classic Foie Gras Terrine
Dining Companions: Matty, Emilee, Brian, Sam, Terry (my dad), Teri (my mom), Helen, Charles, Clara, Kendra, Jubin, Watson, Mary, Corbett, Allison and Mark W
24 B
Apr 24, 2011 Blini with Three Caviars
Fellow Chef: Emilee
Dining Companions: Brian, Sam, Matty, Teri (my mom), Terry (my dad), Helen, Charles, Clara, Georgina, Bob M, Kendra, Jubin, Watson, Mary, Corbett, Allison and Mark W
39 B-
Nov 20, 2010 Chocolate Prune Pave with Armagnac Creme Anglaise and Candied Orange Zest
Dining Companions: Matty, Helen, Charles, Clara, Corbett, Mary, Allison, Ben S., Marcie, Kendra, Jubin, Watson, Linda and Bob K.
820 B
Nov 20, 2010 Candied Orange Zest
Dining Companions: Matty, Helen, Charles, Clara, Corbett, Mary, Allison, Ben S., Marcie, Kendra, Jubin, Watson, Linda and Bob K.
820 B+
Nov 20, 2010 Grilled Turkey with Cranberry Gravy
Fellow Chef: Matty
Dining Companions: Helen, Charles, Clara, Corbett, Mary, Allison, Ben S., Kendra, Jubin, Watson, Linda and Bob K.
381 A
Nov 20, 2010 Fresh Corn Madeleines with Sour Cream and Caviar
Fellow Chef: Matty
Dining Companions: Helen, Charles, Clara, Corbett, Mary, Allison, Ben S., Marcie, Kendra, Jubin, Watson, Linda and Bob K.
40 B
Nov 20, 2010 Twenty-First-Century Beef Wellington
Dining Companions: Matty, Helen, Charles, Clara, Corbett, Mary, Allison, Ben S., Kendra, Jubin, Watson, Linda and Bob K.
418 B+
Nov 20, 2010 Sour Cream Pastry Dough
Dining Companions: Matty, Helen, Charles, Clara, Corbett, Mary, Allison, Ben S., Kendra, Jubin, Watson, Linda and Bob K.
419 A-
Nov 20, 2010 Cilantro Walnut Filling
Dining Companions: Matty, Helen, Charles, Clara, Corbett, Mary, Allison, Ben S., Kendra, Jubin, Watson, Linda and Bob K.
420 B
Sep 10, 2010 Arepas with Yucatecan Pulled Pork and Pickled Onions
Fellow Chef: Matty
Dining Companions: Helen, Charles, Clara, Corbett, Mary, Allison, Ron, Esther, Ben S and Bob
62 A
Sep 10, 2010 Stuffed Grape Leaves with Merguez Sausage
Dining Companions: Matty, Helen, Charles, Clara, Ron, Esther, Ben S, Corbett, Mary, Allison and Bob.
58 B-
Sep 10, 2010 Horseradish Cocktail Sauce
Dining Companions: Matty, Corbett, Mary, Allison, Helen, Charles, Clara, Ron, Esther, Bob, Ben S and Marcy
343 A-
Sep 10, 2010 Louisiana Crawfish Boil
Fellow Chef: Matty
Dining Companions: Helen, Charles, Clara, Corbett, Mary, Allison, Ron, Esther, Bob, Ben S and Marcie.
342 A
Aug 29, 2010 Frozen Terrine
Dining Companions: Matty, Bob, Laura, Corbett, Mary, Allison, Helen, Charles and Clara
864 B
Aug 29, 2010 Lamb Kofte with Garlic Yogurt Sauce
Fellow Chef: Matty
Dining Companions: Bob, Laura, Helen, Charles, Clara, Corbett, Mary and Allison
513 A-
Aug 29, 2010 Cold Tomato and Sour Cream Soup
Dining Companions: Helen, Charles, Clara, Bob, Laura, Matty, Corbett, Mary and Allison
83 B
Aug 29, 2010 Barbecued Chile-Marinated Spareribs
Fellow Chef: Matty
Dining Companions: Bob, Laura, Corbett, Mary, Allison, Helen, Charles and Clara
490 B+
Dec 06, 2009 Raisin Brioche Pastries
Dining Companions: Matty, Mike, Corbett, Mary and Rich
619 A-
Dec 06, 2009 Ultimate Quiche
Dining Companions: Matty, Mike, Corbett, Mary and Rich
654 A-
Dec 06, 2009 Rye Crispbread Crackers with Pepper-Dill Creme Fraiche and Smoked Salmon
Dining Companions: Matty, Mike, Corbett, Mary and Rich
38 B


Hors d'Oevres & First Courses
6 of 110 (5.5%)
Soups
1 of 69 (1.4%)
Fish & Shellfish
2 of 95 (2.1%)
Poultry
1 of 68 (1.5%)
Beef, Veal, Pork & Lamb
5 of 126 (4.0%)
Breads & Crackers
1 of 39 (2.6%)
Breakfast & Brunch
1 of 53 (1.9%)
Fruit Desserts
2 of 37 (5.4%)
Frozen Desserts & Sweet Sauces
1 of 42 (2.4%)
Relishes, Chutneys, Pickles & Preserves
1 of 34 (2.9%)